Booking  your catering is very easy, just inform us of the date of the event.

 If you are just hiring the machine on a DIY  basis a deposit of 25% will be payable on booking. If you are hiring us to cater for you, including a chef, and assistant, you will need to send a cheque deposit of 25% on receipt of your pro forma invoice.

 All outstanding balances have to be paid 14 days  prior to the event day 

An extra £250 refundable deposit is required for all DIY EVENTS..... See terms and conditions